Turtle Cake

1 bos German Chocolate cake mix

3 eggs 1 1/3c.water

1/3c.oil 14oz.bag caramels

1/2c.butter 1/2c.evaporated milk

chopped pecans

Frosting:

3/4 Tbsp. cocoa

6Tbsp. milk

1 stick margarine

1 box powdered sugar

1 tsp. vanilla

1/2 to 1 c. chopped pecans

Mix together cake mix, eggs, water, and oil. Bake 1/2 of mixture in

sheet cake pan for 15 minutes at cake temperature directions. While

baking, melt caramels, butter and evaporated milk in microwave. Pour over

baked mixture. Then sprinkle 1 cup chocolate chips and 1 cup chopped

pecans and top with other 1/2 of cake mixture.

Frosting: Bring cocoa, milk, and margarine to a boil. Add powdered sugar

and vanilla. Mix well. Add pecans. Spread over cake.