Monday, May 20 2013 11:35 PM EDT2013-05-21 03:35:15 GMT
It's not the scenario the Cameron Parish School Board thought they would be facing. "I would like to say that I'm ashamed of Cameron Parish. They voted to pass the road and bridge and the health unitMore >>
The Cameron Parish School Board is searching to offset nearly $4-million after voters decided not to renew to tax propositions earlier this month. As KPLC's Lee Peck reports while they're set to give it another try, they'll have to find a way to cut costs in the meantime.More >>
Monday, May 20 2013 9:21 PM EDT2013-05-21 01:21:05 GMT
An Anacoco man is accused of shooting at last six people, according to a news release from Vernon Parish Sheriff Sam Craft. No injuries were reported, Craft said. Accused in the case is 31-year-old JamesMore >>
An Anacoco man is accused of shooting at six people, according to a news release from Vernon Parish Sheriff Sam Craft. No injuries were reported, however.More >>
Monday, May 20 2013 7:29 PM EDT2013-05-20 23:29:42 GMT
34-year-old Brice Joseph will be arraigned for the Intentional exposure of the AIDS virus after spitting on a police officer while being arrested. "In this case, in incident to an arrest, he was broughtMore >>
Brice Joseph will be arraigned for the Intentional exposure of the AIDS virus after spitting on a police officer while being arrested.
Monday, May 20 2013 6:45 PM EDT2013-05-20 22:45:12 GMT
There has been a delay in a Lake Charles double murder trial. Mark Thibodeaux is accused in the deaths of Bridget Tillman Pryor and Carla Yvette LeDoux whose bodies were found on North Prater Street lastMore >>
There has been a delay in a Lake Charles double murder trial.More >>
Monday, May 20 2013 5:35 PM EDT2013-05-20 21:35:14 GMT
A Eunice man has been killed in a deadly shooting that left two others injured. It happened in the community of Branch on Sunday evening, near Church Point. Acadia Parish Sheriff's authorities said threeMore >>
A Eunice man has been killed in a deadly shooting that left two others injured.More >>
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2 boneless, skinless chicken breasts white pepper to taste 2 tablespoons finely chopped rosemary kept separate 2 tablespoons of butter or cooking spray 1 cup of blueberries 1/2 cup chicken stock, white wine, or water Salt to taste
Chop rosemary and set it aside. Completely cover the chicken breasts with white pepper, salt, and then cover them with 1 tablespoon of chopped rosemary. Melt the butter in a heavy skillet over medium heat and add the chicken. Cook for six minutes on each side or until firm when pressed. The chicken breasts should be golden brown. When the chicken is done remove them to serving dishes and add salt, white pepper, blueberries, and rosemary to the skillet on high heat. Stir the stock in order to dissolve all the brown bits in the bottom of the skillet. When the sauce thickens, salt to taste and cover the chicken breasts. The blueberries will have imparted some of their color to the sauce and most of them will still be whole. Serve at once.
To contact Gulf Coast Blueberries, call 337-462-2394 and talk with Thomas and Ramona Avant.
We serve this dish with Jasmine rice tossed with toasted pecans and chopped tomatoes, cucumbers, and onions.