Peanut Butter Squares


2 cups of graham crackers, crushed

2 sticks of margarine, melted

1 lb. of powdered sugar

1 cup of peanut butter

1 (12 oz.) bag of chocolate chips, melted

Mix crushed graham crackers, margarine, powdered sugar, and peanut butter in a bowl, blending well. Press mixture into a 9x13 baking pan. Melt chocolate chips in microwave or a double boiler. Pour over the mixture in the pan like an icing, covering well. Chill in the refrigerator for 30 minutes (no longer or the chocolate will be too hard to cut). Cut into squares. Makes 24 squares.